Vivanterre Rouge Gamay MVB Beaujolais 2021
- Region
- Beaujolais
- Appellation
- Beaujolais
- Winemaker
- Patrick Bouju and Justine Loiseau
- Alcohol
- 13%
“Organically and biodynamically farmed with no additions, about as natural as it gets. Partners Patrick Bouju and Justine Loiseau make the wine. 100% Beaujolais from Moulin-a-Vent, where 65-year-old vines on pink granite provide most of the blend balanced with grapes from Brouilly on deep clay limestone-rich soils. 100% whole cluster fermented, aged in amphora and used oak. No fining and no filtering. It has a slight cloudiness with vivid ruby color and a slight cloudiness to be expected as it is not fined or filtered. It's really aromatic, calling to mind a sour beer or a mead with rich earthy notes, bright, black raspberry liqueur fruit character, and super tart, brisk acidity. It's a sound wine.”
Taste profile
Vivanterre Rouge Gamay MVB Beaujolais 2021 is a 2021 Gamay Beaujolais wine in the Last Bottle catalog. It was published to the Last Bottle catalog on April 6, 2026.
Body: Expect a medium-to-full-bodied and savory profile with red and dark berry fruit fruit character shaped by Beaujolais.
Aromas & flavors: Aromas and flavors tend toward cherry, plum, spice, earth, and subtle oak tones, with the final profile updated as producer notes, critic reviews, and merchant details become available.
Structure & finish: The structure should read as balanced, dry, and built around moderate tannin, making the wine useful for shoppers comparing Last Bottle pricing against retail benchmarks.
Pairings: Pair with roasted meats, pasta, mushrooms, hard cheeses, or grilled vegetables; richer catalog details will refine these suggestions when the Last Bottle product page is scraped.
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