Champagne Fluteau Coeur de Cuvee Extra Brut NV
- Region
- Champagne
- Appellation
- Champagne
- Blend
- 100% Pinot Noir
- Winemaker
- Jeremy Fluteau
- Alcohol
- 12%
Taste profile
Body: Ample and generous, creamy texture, rich single-plot expression
Aromas & flavors: Raspberry, peach, orange, red currant, peony, rose
Tannins & finish: Fresh acidity, clean finish, persistent fruit
Pairings: Smoked salmon, poultry, shellfish, Brie de Meaux, fresh fruit tarts
Tasting notes are for this wine, but from the 1960 vintage.
Sources: champagnefluteau.com, thewineconsultant.com, thatslifegourmet.com, cellarcharts.com, champagnebrunopaillard.com
“Established in 1935, a pioneer of the Côte des Bars. Vivid and alluring. Brioche and lemon pastry aromas. A gentle mousse builds with expressive minerality, tart orchard fruit, and taut acid tension. From estate-grown Pinot Noir vines on slopes of the Seine River Valley.”
“A trailblazer of the Côte des Bars, founded in 1935. Vibrant and captivating, with aromas of brioche and lemon tart. A fine, persistent mousse carries layered minerality, crisp orchard fruit and racy acidity. Sourced from estate-grown Pinot Noir vines on the slopes of the Seine Valley.”
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